Archive for November, 2009

Breakfast Delight!


Happy Thanksgiving to all! I’ve been dieing to write about a recipe that I’ve made in the past several times that I have completely made and perfected. As you might not know, I adore cooking, and it is something that I continue to do in my free time. I help out at the cooking club at my school and we play with tons of recipes. In short, I just want to put a little more of myself into this website, since I have been working on it for over two years. The recipe I want to share with you today is one that I’ve created myself based on my love for the very first meal of the day, Breakfast, of course! Whenever I eat out at pancake houses or other joints serving breakfast foods, I am usually torn apart on what to order, because of the number of options available. It wasn’t until recently that I’ve discovered the legendary “Breakfast Sandwich” which combines several continental breakfast based foods into one delicious, not-quite-so-nutritious sandwich. This mighty burger is packed with various flavors that I have come to know and love. After enjoying myself a couple of times, I came up with the idea of creating my own recipe to make at home, with all of the flavors I adore. After several attempts, I finally perfected a delicious sandwich, which I am dieing to share with the world. Above is a picture of my culinary masterpiece. Isn’t it just beautiful? I decided to make them in the style of a slider, or a mini-burger. Two should be enough to quench any size of hunger in the morning. I’ve come up with a list of steps to follow in order to make your own in the kitchen!

First of all, there are a couple of ingredient that need to be acquired before setting off to cook:
2 plain mini bagels (whole wheat bagels could work as well.)
2 sausage patties (feel free to substitute it with bacon.)
2 slices of American Cheese
1 medium-sized potato (Idaho potatoes work the best for this.)
2 large eggs
2 tbsp. of vegetable oil (olive oil works too)
1/4 tsp. of salt
1/4 tsp. of pepper

1/4 tsp. of minced onion (onion powder works as well.)

Along with that there are a couple of other things that should be on hand:
Medium-sized frying pan
Small frying pan
Cheese grater
Cutting board
Apple peeler
Spatula
Paper towels (in the case of any spillage)

1. Form the sausage patties to be about 1/4 inch in thickness and place in the medium-sized frying pan. Turn heat on to the lowest setting and let the meat cook until it turns brown on both sides. This will take quite a while to cook, so set it aside.
2. Meanwhile, peel of skin of the potato and grate it over a cutting board. Use a paper towel or a strainer to get rid of all of the liquid from the potato. Add in minced onions.
3. Heat up 2 tbsp. of vegetable oil in the small pan on Med-High- High setting and add in the potato and onion. Flatten out using a spatula into the pan until a thin pancake shape is formed. Sprinkle in the salt and pepper on one side. Flip once the opposite side is of a golden color. Once cooked fully, remove from pan.
4. Crack eggs into the same pan (it should already be greasy from the vegetable oil still) and scramble on Med heat (frying them would work too).
5. Set bagels with open ends up on a plate (toasting them would be beneficial to do beforehand). Assemble in any order, as long as the cheese is not on the bottom, since it will seep through the hole in the bagel.
6. Enjoy your precious creation!

This really is a simple recipe that doesn’t require the purchase of that many extra ingredients, but it sure is a tasty addition to any morning. Enjoy! 🙂

Childhood VIII: Moving On

Sometimes the cards we are dealt are not always fair. However you must keep smiling & moving on (Jackson).

I came home today from school and noticed the mail already dispersed over the table. My eye catches on the latest Nickelodeon Magazine; I become excited in my head, getting to see one of my favorite magazines finally make it. Something catches my eye though. There is a note attached to the inside flap of the magazine, which says

This issue, the 159th of NICKELODEON MAGAZINE, will be our final one. Yes, we know- it’s sad news. For the last 16 years it has been our pleasure and privilege to entertain and educate you. And we hope that our many, many loyal readers have enjoyed every issue of what we think was a fantastic kids’ magazine. It’s one of our greatest joys to meet people who grew up with Nick Mag. One thing we’re really proud of is that we’ve helped instill in them a lifelong love of reading…. Often, when we tell people that we work at Nick Mag, their first response is, “Wow! That must be so much fun!” Yes it was. Thank you again, Laura Galen, Senior Vice President/ Editorial Director, and the magazine staff.

I was heartbroken when I heard the news that Nick Magazine was ending its  production. I was one of the many that grew up reading it. The magazine came out the exact year and month I was born, so it was pretty easy to tell how much the magazine aged as I had, and so I felt a connection to it. Of course, at heart Nick Mag is still a kid, even though I am well into growing up, and so putting it to a rest to me is growing out of it. Gosh, I had so many memories when reading the magazine. I especially loved the comics, the monthly themes of articles, and the hundreds of pranks that kept me laughing. I used to collect every single magazine that came in the mail and I would read them repetitively in my room or anywhere around the house. They never got old; I could just go back to reading an issue from months ago and have it all be new to me. My parents would get upset because they took up took much room on my shelves and had me get rid of them, but I kept on saving them to look at in my free time. As a grew up, I’d backed down on keeping strict attention to every page, and I’ve started to move on with my own life, focusing on schoolwork and other people or things that interested me. At heart, I still am a kid, and this magazine is definitely difficult to lay down in a grave to be lost forever. It really is hard to move on sometimes.

I’m moving again. In the past it has been pretty upsetting to move, I mean anyone can relate: having to pack everything in boxes, having to throw out anything that takes up too much space or things that you don’t need anymore. It’s really difficult to have to throw away toys or games that you’ve played when you were little. I felt so cold inside when my dad told me I had to throw out all of my teddy bears before the move to our next house. I mean, I guess I was growing up and didn’t play with them anymore, but still, they were mine, and I had loved them at the time and didn’t want to see them go away to be donated or thrown out. Moving on is like one of those friendship bracelets in the shape of a hear that is split down the middle. One friend gets one half while the other gets to have the other half. By throwing these toys and games away, it’s just taking a part of that friendship bracelet and destroying it, being left with half of a heart, lonesome, useless, and meaningless. The memories remain in that one half of the heart, but it feels depression because of the lost other co-part. It is agony having to push something away from you that you used to cherish. Parents don’t understand that; they don’t understand those feelings that come into play before a big move. If only they understood and had you keep all of those things from childhood that you used to enjoy. It’s nice to look back on what you used to love later in life, to show it to your children or grandchildren and have them understand your memories you’ve had.